Recently, China's National Health Commission (NHC) Government Services Platform issued notifications regarding the approval and review of “Thee new foods” (new food raw materials, new food additives, and new food-related products). Based on the notification, the NHC did not approve the application for three new food raw materials and one new food additive.
Details are as follows:
Non-approval decision (based on the recommendation from NHC to not grant approval)
New food raw material
S.N. | Date of issue | Acceptance No. | Product name |
1 | 2024.7.2 | 卫食新申字(2023) No. 0006 | Pyrroloquinoline quinone disodium salt |
2 | 2024.7.2 | 卫食新申字(2023) No. 0010 | Dendrobium chrysotoxum Lindl. |
3 | 2024.7.2 | 卫食新进申字(2022) No. 0003 | Cherry blossom extract |
New food additive
S.N. | Date of issue | Acceptance No. | Product name |
1 | 2024.6.27 | 卫食添新申字(2024) No. 0026 | Magnesium oxide |
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